"Belt" usually refers to two kinds of seashells with large closure muscles, namely "Jianghong" and "scallop". Because of the Latin name, we know that the following picture is "Magellan sea scallop clam" ("giant scallop", "deep sea scallop"…). / Placopecten magellanicus’s obturator muscle, mass-produced in North America.
In today’s seafood globalization, species identification is an inevitable trend. It represents the rational and informed choice of food, but also embodies the future of sustainable utilization of biological resources.
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