Super delicious Flammulina velutipes bacon roll! Teach you how to learn in a minute!
The soup is so thick that it’s delicious and fried! Soup and rice mix is really delicious!
Food ingredients:
Flammulina velutipes, 8 pieces of bacon roll, 2 pieces of garlic, half spoon of bean paste, 1 spoon of starch
Sauce dressing:
1 spoonful raw, 1 spoonful old, 1/2 spoonful oyster oil, 1 spoonful sugar, 1/2 spoonful chicken essence, 1/2 bowl clear water
1. Cut the middle of the bacon strip, wash and tear the Flammulina velutipes, roll up the Flammulina velutipes with a piece of bacon.
2. Sauce mixing; 1 spoon of raw sauce, 1 spoon of old sauce, 1 spoon of oyster oil, 1 spoon of chicken essence, 1 spoon of sugar, 1 half bowl of water, and a small clean bowl, 1 spoon of starch + 3 spoons of water, stirring and reserving evenly.
3. Stir-fry hot oil, half a spoon of bean paste and garlic in a pan, add Flammulina velutipes bacon roll, fry for one minute, then pour in sauce, cook for 3 minutes, turn over Flammulina velutipes bacon roll after finalizing, then pour in starch and simmer for 3 minutes, then sprinkle scallion flowers to the pan.
Via: Amy’s food diary M
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