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Ninety-five percent reductive Zhou Hei duck, delicious to lick fingers

Ninety-five percent reduction of Zhou Hei duck, delicious to lick your fingers!

Today, I share with you the absolute taste of duck food, which is spicy and spicy. It’s more than addiction. I really don’t want to let bones go.

Fangzi shares with you (2 kilograms of food)

Sauce 60 g raw, 60 g old, 10 g pepper, 10 g pepper, 25 g dry pepper, 40 g cooking wine, 30 g ice sugar, 10 g brown sugar, 20 g soybean paste, 2 pieces of cinnamon, 3 pieces of fragrant leaves, a bottle of beer, a spoon of salt

Tips:

1. Put brown sugar to increase color and taste. If you don’t like sweet taste, put 5-10 grams of rock sugar. Use fry sugar. If you don’t fry, add water and sugar directly. Don’t fry, make it hard.

2. This recipe is a little more than two pounds. You can increase or decrease the amount of ducks you buy, or you can put the lotus root kelp together.
Like the fairy, try it quickly~

Cr: Van Ma KitchenChina’s Weibo video on the tip of the tongue

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Ninety-five percent reductive Zhou Hei duck, delicious to lick fingers

Ninety-five percent reduction of Zhou Hei duck, delicious to lick your fingers!

Today, I share with you the absolute taste of duck food, which is spicy and spicy. It’s more than addiction. I really don’t want to let bones go.

Fangzi shares with you (2 kilograms of food)

Sauce 60 g raw, 60 g old, 10 g pepper, 10 g pepper, 25 g dry pepper, 40 g cooking wine, 30 g ice sugar, 10 g brown sugar, 20 g soybean paste, 2 pieces of cinnamon, 3 pieces of fragrant leaves, a bottle of beer, a spoon of salt

Tips:

1. To put brown sugar is to increase color and taste. Fairies who do not like sweet taste should put 5-10 grams less sugar. They should use the method of stir-fried sugar. If they do not stir-fry, they should add water and sugar directly. They should not stir-fry, which will be bitter.

2. This recipe is a little more than two kilograms. It can be stewed with lotus root and kelp according to the amount of duck you buy.
My favorite fairy, try it quickly

Cr: Fanmu KitchenMicroblog Video of China on Tongue Tip

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